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Polyunsaturated fatty acids intake and risk of all-cause mortality, cardiovascular disease, breast cancer, mental health, and type 2 diabetes

Russell DE SOUZA
4.9/5 (24471 ratings)
Description:This publication presents a systematic review and meta-analysis of prospective cohort studies examining the associations between fatty acid intake and various health outcomes. The study, conducted by Russell J. de Souza and colleagues under the auspices of the World Health Organization, evaluates the impact of polyunsaturated fatty acids (PUFA) on all-cause mortality, type 2 diabetes, breast cancer, mental health, and other diseases. Utilizing the GRADE approach, the research assesses the quality of evidence and explores the effects of different types of PUFA, including omega-3 and omega-6, on health. The findings are intended for health professionals and researchers to inform dietary guidelines and public health policies.We have made it easy for you to find a PDF Ebooks without any digging. And by having access to our ebooks online or by storing it on your computer, you have convenient answers with Polyunsaturated fatty acids intake and risk of all-cause mortality, cardiovascular disease, breast cancer, mental health, and type 2 diabetes. To get started finding Polyunsaturated fatty acids intake and risk of all-cause mortality, cardiovascular disease, breast cancer, mental health, and type 2 diabetes, you are right to find our website which has a comprehensive collection of manuals listed.
Our library is the biggest of these that have literally hundreds of thousands of different products represented.
Pages
462
Format
PDF, EPUB & Kindle Edition
Publisher
World Health Organization
Release
2022
ISBN
iihd

Polyunsaturated fatty acids intake and risk of all-cause mortality, cardiovascular disease, breast cancer, mental health, and type 2 diabetes

Russell DE SOUZA
4.4/5 (1290744 ratings)
Description: This publication presents a systematic review and meta-analysis of prospective cohort studies examining the associations between fatty acid intake and various health outcomes. The study, conducted by Russell J. de Souza and colleagues under the auspices of the World Health Organization, evaluates the impact of polyunsaturated fatty acids (PUFA) on all-cause mortality, type 2 diabetes, breast cancer, mental health, and other diseases. Utilizing the GRADE approach, the research assesses the quality of evidence and explores the effects of different types of PUFA, including omega-3 and omega-6, on health. The findings are intended for health professionals and researchers to inform dietary guidelines and public health policies.We have made it easy for you to find a PDF Ebooks without any digging. And by having access to our ebooks online or by storing it on your computer, you have convenient answers with Polyunsaturated fatty acids intake and risk of all-cause mortality, cardiovascular disease, breast cancer, mental health, and type 2 diabetes. To get started finding Polyunsaturated fatty acids intake and risk of all-cause mortality, cardiovascular disease, breast cancer, mental health, and type 2 diabetes, you are right to find our website which has a comprehensive collection of manuals listed.
Our library is the biggest of these that have literally hundreds of thousands of different products represented.
Pages
462
Format
PDF, EPUB & Kindle Edition
Publisher
World Health Organization
Release
2022
ISBN
iihd
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