Read Anywhere and on Any Device!

Special Offer | $0.00

Join Today And Start a 30-Day Free Trial and Get Exclusive Member Benefits to Access Millions Books for Free!

Create Free Account

Quick and Easy Sign Up!

It takes less then 1 minute to sign up, then you can enjoy Unlimited eBooks.

Sign Up Browse

Read Anywhere and on Any Device!

  • Download on iOS
  • Download on Android
  • Download on iOS

Chinese Food Law

Jasmin Buijs
4.9/5 (12041 ratings)
Read Now Download Now ⏭ listen AudioBook
Description:Winner at the 30th Gourmand Awards, category: ASIA Special Awards - China. The People's Republic of China is one of the largest importers and exporters of food products in the world. After the melamine crisis fundamentally challenged its food legal infrastructure, the PRC now boasts one of the most modern systems of food law in the world. This makes Chinese food law very interesting for its own sake but also as a source for comparison and inspiration. This book aims to make Chinese food law accessible to a non-Chinese audience. The book follows the same legal-systematic approach that has proven its usefulness in explaining EU food law in the EU Food Law Handbook. Topics discussed include the history of Chinese food law, general principles, the institutional framework, the difference between food and edible agricultural products, the homology of food and medicine, authorization requirements for food additives, novel food materials, health foods, food for special medical purposes and infant formula, genetically modified organisms, maximum limits for residues and other contaminants, process requirements to prevent and deal with food safety incidents, labelling requirements including nutrition and health claims and food law enforcement. Where appropriate we have taken into account the perspective of businesses wishing to export to China. You don't need a background related to food, to law or to China to enjoy this book. Readers may include students or researchers with an interest in Chinese or comparative food law, but also public authorities, NGOs or food businesses who wish to better understand or to take inspiration from food law in the People's Republic of China.We have made it easy for you to find a PDF Ebooks without any digging. And by having access to our ebooks online or by storing it on your computer, you have convenient answers with Chinese Food Law. To get started finding Chinese Food Law, you are right to find our website which has a comprehensive collection of manuals listed.
Our library is the biggest of these that have literally hundreds of thousands of different products represented.
Pages
279
Format
PDF, EPUB & Kindle Edition
Publisher
BRILL
Release
2023
ISBN
9789004306929

Chinese Food Law

Jasmin Buijs
4.4/5 (1290744 ratings)
Read Now Download now ⏭ listen AudioBook
Description: Winner at the 30th Gourmand Awards, category: ASIA Special Awards - China. The People's Republic of China is one of the largest importers and exporters of food products in the world. After the melamine crisis fundamentally challenged its food legal infrastructure, the PRC now boasts one of the most modern systems of food law in the world. This makes Chinese food law very interesting for its own sake but also as a source for comparison and inspiration. This book aims to make Chinese food law accessible to a non-Chinese audience. The book follows the same legal-systematic approach that has proven its usefulness in explaining EU food law in the EU Food Law Handbook. Topics discussed include the history of Chinese food law, general principles, the institutional framework, the difference between food and edible agricultural products, the homology of food and medicine, authorization requirements for food additives, novel food materials, health foods, food for special medical purposes and infant formula, genetically modified organisms, maximum limits for residues and other contaminants, process requirements to prevent and deal with food safety incidents, labelling requirements including nutrition and health claims and food law enforcement. Where appropriate we have taken into account the perspective of businesses wishing to export to China. You don't need a background related to food, to law or to China to enjoy this book. Readers may include students or researchers with an interest in Chinese or comparative food law, but also public authorities, NGOs or food businesses who wish to better understand or to take inspiration from food law in the People's Republic of China.We have made it easy for you to find a PDF Ebooks without any digging. And by having access to our ebooks online or by storing it on your computer, you have convenient answers with Chinese Food Law. To get started finding Chinese Food Law, you are right to find our website which has a comprehensive collection of manuals listed.
Our library is the biggest of these that have literally hundreds of thousands of different products represented.
Pages
279
Format
PDF, EPUB & Kindle Edition
Publisher
BRILL
Release
2023
ISBN
9789004306929

More Books

Chop Suey, USA

Chop Suey, USA

4.4/5 (1,282,506 ratings)

From Canton Restaurant to Panda Express

From Canton Restaurant to Panda Express

4.2/5 (4,466 ratings)

Chop Suey

Chop Suey

4.1/5 (1,751 ratings)

The Chinese Takeout Cookbook

The Chinese Takeout Cookbook

4.5/5 (743 ratings)

Chop Suey and Sushi from Sea to Shining Sea

Chop Suey and Sushi from Sea to Shining Sea

4/5 (647 ratings)

Foods of China

Foods of China

4/5 (647 ratings)

Sweet and Sour

Sweet and Sour

4.7/5 (647 ratings)

Chinese Cooking For Dummies

Chinese Cooking For Dummies

4.6/5 (647 ratings)

American Chinese Restaurants

American Chinese Restaurants

4.9/5 (647 ratings)
loader