Managing and Preventing Obesity: Behavioural Factors and Dietary Interventions (Woodhead Publishing Series in Food Science, Technology and Nutrition Book 270)
Description:Obesity is an increasing problem on a global scale, and strategies for its prevention involve experts from many disciplines including nutritionists, physicians, policy-makers and public health professionals. This book covers the latest advances in obesity development, management and prevention with specific focus on dietary interventions. Part one covers the development of obesity and key drivers for its continuation and increase. Part two looks at the role of specific dietary components in obesity management, and part three discusses the role of behavioural factors such as eating patterns in managing and preventing obesity. Part four focuses on structured dietary interventions for obesity treatment, and part five looks at public interventions and consumer issues.AudienceThis book is for academic researchers in obesity, public health professionals, dieticians and physicians, and R&D personnel involved in creating healthier foods.We have made it easy for you to find a PDF Ebooks without any digging. And by having access to our ebooks online or by storing it on your computer, you have convenient answers with Managing and Preventing Obesity: Behavioural Factors and Dietary Interventions (Woodhead Publishing Series in Food Science, Technology and Nutrition Book 270). To get started finding Managing and Preventing Obesity: Behavioural Factors and Dietary Interventions (Woodhead Publishing Series in Food Science, Technology and Nutrition Book 270), you are right to find our website which has a comprehensive collection of manuals listed. Our library is the biggest of these that have literally hundreds of thousands of different products represented.
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1782420991
Managing and Preventing Obesity: Behavioural Factors and Dietary Interventions (Woodhead Publishing Series in Food Science, Technology and Nutrition Book 270)
Description: Obesity is an increasing problem on a global scale, and strategies for its prevention involve experts from many disciplines including nutritionists, physicians, policy-makers and public health professionals. This book covers the latest advances in obesity development, management and prevention with specific focus on dietary interventions. Part one covers the development of obesity and key drivers for its continuation and increase. Part two looks at the role of specific dietary components in obesity management, and part three discusses the role of behavioural factors such as eating patterns in managing and preventing obesity. Part four focuses on structured dietary interventions for obesity treatment, and part five looks at public interventions and consumer issues.AudienceThis book is for academic researchers in obesity, public health professionals, dieticians and physicians, and R&D personnel involved in creating healthier foods.We have made it easy for you to find a PDF Ebooks without any digging. And by having access to our ebooks online or by storing it on your computer, you have convenient answers with Managing and Preventing Obesity: Behavioural Factors and Dietary Interventions (Woodhead Publishing Series in Food Science, Technology and Nutrition Book 270). To get started finding Managing and Preventing Obesity: Behavioural Factors and Dietary Interventions (Woodhead Publishing Series in Food Science, Technology and Nutrition Book 270), you are right to find our website which has a comprehensive collection of manuals listed. Our library is the biggest of these that have literally hundreds of thousands of different products represented.