Read Anywhere and on Any Device!

Special Offer | $0.00

Join Today And Start a 30-Day Free Trial and Get Exclusive Member Benefits to Access Millions Books for Free!

Create Free Account

Quick and Easy Sign Up!

It takes less then 1 minute to sign up, then you can enjoy Unlimited eBooks.

Sign Up Browse

Read Anywhere and on Any Device!

  • Download on iOS
  • Download on Android
  • Download on iOS

Seventy-Five Receipts For Pastry, Cakes, And Sweetmeats

Eliza Leslie
4.9/5 (31902 ratings)
Read Now Download Now ⏭ listen AudioBook
Description: Eliza Leslie’s Seventy-five Receipts for Pastry, Cakes, and Sweetmeats was the first distinctively baking cookbook published in America, as well as the first to share ingredients in a systematic list order at the beginning of each recipe. As Eliza recorded at the time of initial publication, “All the ingredients, with their proper quantities, are enumerated in a list at the head of each receipt, a plan which will greatly facilitate the business of procuring and preparing the requisite article.”   Seventy-five Receipts  was Leslie’s first cookbook, and it was her most popular and influential cookery title. Featuring recipes ranging from Preserved Pine-Apple to Gooseberry Jelly, Curds and Whey, and Butter Biscuits, Eliza stressed that the recipes within the collection are “in every sense of the word, American,” as opposed to the many British and French cookbooks being produced at the time. She adds that if exactly followed, the articles produced from Seventy-five Receipts’ recipes, “will not be found inferior to any of a similar description made in the European manner.” This facsimile edition of Eliza Leslie’s Seventy-five Receipts for Pastry, Cakes, and Sweetmeats was reproduced by permission from the volume in the collection of the American Antiquarian Society, Worcester, Massachusetts. Founded in 1812 by Isaiah Thomas, a Revolutionary War patriot and successful printer and publisher, the Society is a research library documenting the life of Americans from the colonial era through 1876. The Society collects, preserves, and makes available as complete a record as possible of the printed materials from the early American experience. The cookbook collection includes approximately 1,100 volumes.We have made it easy for you to find a PDF Ebooks without any digging. And by having access to our ebooks online or by storing it on your computer, you have convenient answers with Seventy-Five Receipts For Pastry, Cakes, And Sweetmeats. To get started finding Seventy-Five Receipts For Pastry, Cakes, And Sweetmeats, you are right to find our website which has a comprehensive collection of manuals listed.
Our library is the biggest of these that have literally hundreds of thousands of different products represented.
Pages
—
Format
PDF, EPUB & Kindle Edition
Publisher
—
Release
—
ISBN
1446040283

Seventy-Five Receipts For Pastry, Cakes, And Sweetmeats

Eliza Leslie
4.4/5 (1290744 ratings)
Read Now Download now ⏭ listen AudioBook
Description:  Eliza Leslie’s Seventy-five Receipts for Pastry, Cakes, and Sweetmeats was the first distinctively baking cookbook published in America, as well as the first to share ingredients in a systematic list order at the beginning of each recipe. As Eliza recorded at the time of initial publication, “All the ingredients, with their proper quantities, are enumerated in a list at the head of each receipt, a plan which will greatly facilitate the business of procuring and preparing the requisite article.”   Seventy-five Receipts  was Leslie’s first cookbook, and it was her most popular and influential cookery title. Featuring recipes ranging from Preserved Pine-Apple to Gooseberry Jelly, Curds and Whey, and Butter Biscuits, Eliza stressed that the recipes within the collection are “in every sense of the word, American,” as opposed to the many British and French cookbooks being produced at the time. She adds that if exactly followed, the articles produced from Seventy-five Receipts’ recipes, “will not be found inferior to any of a similar description made in the European manner.” This facsimile edition of Eliza Leslie’s Seventy-five Receipts for Pastry, Cakes, and Sweetmeats was reproduced by permission from the volume in the collection of the American Antiquarian Society, Worcester, Massachusetts. Founded in 1812 by Isaiah Thomas, a Revolutionary War patriot and successful printer and publisher, the Society is a research library documenting the life of Americans from the colonial era through 1876. The Society collects, preserves, and makes available as complete a record as possible of the printed materials from the early American experience. The cookbook collection includes approximately 1,100 volumes.We have made it easy for you to find a PDF Ebooks without any digging. And by having access to our ebooks online or by storing it on your computer, you have convenient answers with Seventy-Five Receipts For Pastry, Cakes, And Sweetmeats. To get started finding Seventy-Five Receipts For Pastry, Cakes, And Sweetmeats, you are right to find our website which has a comprehensive collection of manuals listed.
Our library is the biggest of these that have literally hundreds of thousands of different products represented.
Pages
—
Format
PDF, EPUB & Kindle Edition
Publisher
—
Release
—
ISBN
1446040283

More Books

MISS LESLIE'S SECRETS What Every Bride Should Know: The Classic Household Guide By Eliza Leslie

MISS LESLIE'S SECRETS What Every Bride Should Know: The Classic Household Guide By Eliza Leslie

4.4/5 (1,282,506 ratings)

The Ladies' Guide to True Politeness and Perfect Manners or, Miss Leslie's Behaviour Book

The Ladies' Guide to True Politeness and Perfect Manners or, Miss Leslie's Behaviour Book

4.2/5 (4,466 ratings)

Seventy-Five Receipts for Pastry, Cakes and Sweetmeats, by Miss Leslie

Seventy-Five Receipts for Pastry, Cakes and Sweetmeats, by Miss Leslie

4.1/5 (1,751 ratings)

Selections from Eliza Leslie (Legacies of Nineteenth-Century American Women Writers)

Selections from Eliza Leslie (Legacies of Nineteenth-Century American Women Writers)

4.5/5 (743 ratings)

Seventy-Five Receipts for Pastry, Cakes and Sweetmeats, by Miss Leslie by Leslie, Eliza (2006) Paperback

Seventy-Five Receipts for Pastry, Cakes and Sweetmeats, by Miss Leslie by Leslie, Eliza (2006) Paperback

4/5 (647 ratings)

Seventy-Five Receipts for Pastry, Cakes and Sweetmeats, by Miss Leslie (TREDITION CLASSICS) by Eliza Leslie (2011-11-11)

Seventy-Five Receipts for Pastry, Cakes and Sweetmeats, by Miss Leslie (TREDITION CLASSICS) by Eliza Leslie (2011-11-11)

4/5 (647 ratings)

Miss Leslie's Complete Cookery: Directions for Cookery, In Its Various Branches (Cooking in America) by Eliza Leslie (2008-08-12)

Miss Leslie's Complete Cookery: Directions for Cookery, In Its Various Branches (Cooking in America) by Eliza Leslie (2008-08-12)

4.7/5 (647 ratings)

The Ladies' Guide to True Politeness and Perfect Manners by Eliza Leslie (2016-03-10)

The Ladies' Guide to True Politeness and Perfect Manners by Eliza Leslie (2016-03-10)

4.6/5 (647 ratings)

Miss Leslie's New Cookery Book

Miss Leslie's New Cookery Book

4.9/5 (647 ratings)
loader