Read Towards Sustainability in the Wine Industry by Valorization of Waste Products: Bioactive Extracts (Sustainability: Contributions through Science and Technology)

Towards Sustainability in the Wine Industry by Valorization of Waste Products: Bioactive Extracts (Sustainability: Contributions through Science and Technology)

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Description:This volume in our Sustainability: Contributions through Science and Technology series reviews the use of alternative green technologies (pressurized liquid and supercritical fluid extractions) for grape biomass valorization. Environmental sustainability and circular economy are discussed in relation to agro-industrial waste in the winemaking industry. The waste contaminates the water and soil and in large quantities, it has been related to bad odors, a high content of organic matter in water and greenhouse gas emissions over the entire winemaking industry, Here, the authors illustrate how green extraction of commercially valuable substances can be scaled up at an industrial level.Features:Reports on waste valorization in the winemaking industry and converting the waste into more useful products including oils, antioxidants and other valuable materials. Explores research which contributes to environmental sustainability and circular economy in the winemaking industry. Describes other ways to reduce the ecological footprint of the wine industry such as using less fertilizer, more benign pesticides and reduction of water footprint. Proposes options for a potential wine waste biorefining. Reviews alternative uses of agro-industrial wine wastes as sources of additives for the food, cosmetic and pharmaceutical industries.We have made it easy for you to find a PDF Ebooks without any digging. And by having access to our ebooks online or by storing it on your computer, you have convenient answers with Towards Sustainability in the Wine Industry by Valorization of Waste Products: Bioactive Extracts (Sustainability: Contributions through Science and Technology). To get started finding Towards Sustainability in the Wine Industry by Valorization of Waste Products: Bioactive Extracts (Sustainability: Contributions through Science and Technology), you are right to find our website which has a comprehensive collection of manuals listed.
Our library is the biggest of these that have literally hundreds of thousands of different products represented.

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ISBN: 1000901718

Description: This volume in our Sustainability: Contributions through Science and Technology series reviews the use of alternative green technologies (pressurized liquid and supercritical fluid extractions) for grape biomass valorization. Environmental sustainability and circular economy are discussed in relation to agro-industrial waste in the winemaking industry. The waste contaminates the water and soil and in large quantities, it has been related to bad odors, a high content of organic matter in water and greenhouse gas emissions over the entire winemaking industry, Here, the authors illustrate how green extraction of commercially valuable substances can be scaled up at an industrial level.Features:Reports on waste valorization in the winemaking industry and converting the waste into more useful products including oils, antioxidants and other valuable materials. Explores research which contributes to environmental sustainability and circular economy in the winemaking industry. Describes other ways to reduce the ecological footprint of the wine industry such as using less fertilizer, more benign pesticides and reduction of water footprint. Proposes options for a potential wine waste biorefining. Reviews alternative uses of agro-industrial wine wastes as sources of additives for the food, cosmetic and pharmaceutical industries.We have made it easy for you to find a PDF Ebooks without any digging. And by having access to our ebooks online or by storing it on your computer, you have convenient answers with Towards Sustainability in the Wine Industry by Valorization of Waste Products: Bioactive Extracts (Sustainability: Contributions through Science and Technology). To get started finding Towards Sustainability in the Wine Industry by Valorization of Waste Products: Bioactive Extracts (Sustainability: Contributions through Science and Technology), you are right to find our website which has a comprehensive collection of manuals listed.
Our library is the biggest of these that have literally hundreds of thousands of different products represented.

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Towards Sustainability in the Wine Industry by Valorization of Waste Products: Bioactive Extracts (Sustainability: Contributions through Science and Technology)

Towards Sustainability in the Wine Industry by Valorization of Waste Products: Bioactive Extracts (Sustainability: Contributions through Science and Technology)

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