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Italian American: Red Sauce Classics and New Essentials: A Cookbook

Angie Rito
4.9/5 (32036 ratings)
Read Now Download Now ⏭ listen AudioBook
Description:Reimagine Italian-American cooking, with more than 125 recipes rich with flavor and nostalgia from the celebrated husband-and-wife chef team of Michelin-starred Don Angie in New York City. ONE OF THE BEST COOKBOOKS OF THE YEAR: New York Post, Minneapolis Star Tribune, Food52, Epicurious, Taste of Home - "Every bit of warmth and hospitality that you feel when you walk into Don Angie pours out of every page of this magical book."--Michael SymonThe words "red sauce" alone conjure images of an Italian-American table full of antipasti, both hot and cold, whisked off to make room for decadent baked pastas topped with molten cheese, all before a procession of chicken parm or pork chops all pizzaiola--and we haven't even gotten to dessert. It's old-school cooking beloved by many and imbued with a deep sense of family.In Italian American, Angie Rito and Scott Tacinelli, the chefs of critically acclaimed Don Angie in New York City's West Village, reinvigorate the genre with a modern point of view that proudly straddles the line between Italian and American. They present family classics passed down through generations side-by-side with creative spins and riffs inspired by influences both old and new. These comforting dishes feel familiar but are far from expected, including their signature pinwheel lasagna, ribs glazed with orange and Campari, saucy shrimp parm meatballs, and a cheesy, bubbling gratin of broccoli rabe and sharp provolone.Full of family history and recipes that will inspire a new generation, Italian American provides an essential, spirited introduction to an unforgettable way of cooking.We have made it easy for you to find a PDF Ebooks without any digging. And by having access to our ebooks online or by storing it on your computer, you have convenient answers with Italian American: Red Sauce Classics and New Essentials: A Cookbook. To get started finding Italian American: Red Sauce Classics and New Essentials: A Cookbook, you are right to find our website which has a comprehensive collection of manuals listed.
Our library is the biggest of these that have literally hundreds of thousands of different products represented.
Pages
527
Format
PDF, EPUB & Kindle Edition
Publisher
N/A
Release
N/A
ISBN
0593138007

Italian American: Red Sauce Classics and New Essentials: A Cookbook

Angie Rito
4.4/5 (1290744 ratings)
Read Now Download now ⏭ listen AudioBook
Description: Reimagine Italian-American cooking, with more than 125 recipes rich with flavor and nostalgia from the celebrated husband-and-wife chef team of Michelin-starred Don Angie in New York City. ONE OF THE BEST COOKBOOKS OF THE YEAR: New York Post, Minneapolis Star Tribune, Food52, Epicurious, Taste of Home - "Every bit of warmth and hospitality that you feel when you walk into Don Angie pours out of every page of this magical book."--Michael SymonThe words "red sauce" alone conjure images of an Italian-American table full of antipasti, both hot and cold, whisked off to make room for decadent baked pastas topped with molten cheese, all before a procession of chicken parm or pork chops all pizzaiola--and we haven't even gotten to dessert. It's old-school cooking beloved by many and imbued with a deep sense of family.In Italian American, Angie Rito and Scott Tacinelli, the chefs of critically acclaimed Don Angie in New York City's West Village, reinvigorate the genre with a modern point of view that proudly straddles the line between Italian and American. They present family classics passed down through generations side-by-side with creative spins and riffs inspired by influences both old and new. These comforting dishes feel familiar but are far from expected, including their signature pinwheel lasagna, ribs glazed with orange and Campari, saucy shrimp parm meatballs, and a cheesy, bubbling gratin of broccoli rabe and sharp provolone.Full of family history and recipes that will inspire a new generation, Italian American provides an essential, spirited introduction to an unforgettable way of cooking.We have made it easy for you to find a PDF Ebooks without any digging. And by having access to our ebooks online or by storing it on your computer, you have convenient answers with Italian American: Red Sauce Classics and New Essentials: A Cookbook. To get started finding Italian American: Red Sauce Classics and New Essentials: A Cookbook, you are right to find our website which has a comprehensive collection of manuals listed.
Our library is the biggest of these that have literally hundreds of thousands of different products represented.
Pages
527
Format
PDF, EPUB & Kindle Edition
Publisher
N/A
Release
N/A
ISBN
0593138007

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