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Dietary Nutrients, Additives and Fish Health (United States Aquaculture Society series)

Cheng-Sheng Lee
4.9/5 (9790 ratings)
Description:Fish nutrition can be the deciding factor between a robust and healthy farmed fish population and low aquaculture production. In an age where chemicals and antibiotics are under greater scrutiny than ever, a strong understanding of the role of nutrients and feed additives is essential in the aquaculture industry. "Dietary Nutrients, Additives and Fish Health" is a comprehensive review of dietary nutrients, antinutritional factors and toxins, and non-nutrient dietary additives, and their effects on fish performance and immune system function, as well as overall health.The book opens with an overview of fish immune systems and health. Subsequent chapters delve into proteins and amino acids, lipids and fatty acids, carbohydrates, beta glucans, vitamins, minerals, antinutrients, mycotoxins, nucleotides, prebiotics, probiotics, organic acids and their salts, and plant extracts and their impacts on fish health, growth, and development. The text then concludes with a chapter on feeding practices.Authored by leaders in aquaculture, "Dietary Nutrients, Additives and Fish Health" will be an invaluable resource to graduate students, researchers and professionals alike.We have made it easy for you to find a PDF Ebooks without any digging. And by having access to our ebooks online or by storing it on your computer, you have convenient answers with Dietary Nutrients, Additives and Fish Health (United States Aquaculture Society series). To get started finding Dietary Nutrients, Additives and Fish Health (United States Aquaculture Society series), you are right to find our website which has a comprehensive collection of manuals listed.
Our library is the biggest of these that have literally hundreds of thousands of different products represented.
Pages
Format
PDF, EPUB & Kindle Edition
Publisher
Release
ISBN
0470962887

Dietary Nutrients, Additives and Fish Health (United States Aquaculture Society series)

Cheng-Sheng Lee
4.4/5 (1290744 ratings)
Description: Fish nutrition can be the deciding factor between a robust and healthy farmed fish population and low aquaculture production. In an age where chemicals and antibiotics are under greater scrutiny than ever, a strong understanding of the role of nutrients and feed additives is essential in the aquaculture industry. "Dietary Nutrients, Additives and Fish Health" is a comprehensive review of dietary nutrients, antinutritional factors and toxins, and non-nutrient dietary additives, and their effects on fish performance and immune system function, as well as overall health.The book opens with an overview of fish immune systems and health. Subsequent chapters delve into proteins and amino acids, lipids and fatty acids, carbohydrates, beta glucans, vitamins, minerals, antinutrients, mycotoxins, nucleotides, prebiotics, probiotics, organic acids and their salts, and plant extracts and their impacts on fish health, growth, and development. The text then concludes with a chapter on feeding practices.Authored by leaders in aquaculture, "Dietary Nutrients, Additives and Fish Health" will be an invaluable resource to graduate students, researchers and professionals alike.We have made it easy for you to find a PDF Ebooks without any digging. And by having access to our ebooks online or by storing it on your computer, you have convenient answers with Dietary Nutrients, Additives and Fish Health (United States Aquaculture Society series). To get started finding Dietary Nutrients, Additives and Fish Health (United States Aquaculture Society series), you are right to find our website which has a comprehensive collection of manuals listed.
Our library is the biggest of these that have literally hundreds of thousands of different products represented.
Pages
Format
PDF, EPUB & Kindle Edition
Publisher
Release
ISBN
0470962887
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