Read Texas Cowboy Cookbook

Texas Cowboy Cookbook

Robb Walsh

4.9/5 (19509 ratings)

Description:Texas cowboys are the stuff of legend - immortalized in ruggedly picturesque images from Madison Avenue to Hollywood. Cowboy cooking has the same romanticized mythology, with the same oversimplifiedreputation (think campfire coffee, cowboy steaks, and ranch dressing). In reality, the food of the Texas cattle raisers came from a wide variety of ethnicities and spans four centuries. Robb Walsh digsdeep into the culinary culture of the Texas cowpunchers, beginning with the Mexican vaqueros and their chile-based cuisine. Walsh gives overdue credit to the largely unsung black cowboys (one in four cowboys was black, andmany of those were cooks). Cowgirls also played a role, and there is even a chapter on Urban Cowboys and an interview with the owner of Gilley's, setting for the John Travolta--Debra Wingerfilm. Here are a mouthwatering variety of recipes that include campfire and chuckwagon favorites as well as the sophisticated creations of the New Cowboy Cuisine: - Meats andpoultry: sirloin guisada, cinnamon chicken, coffee-rubbed tenderloin- Stews and one-pot meals: chili, gumbo, fideo con carne- Sides: scalloped potatoes, onion rings, pole beans, field peas- Desserts and breads: peach cobbler, sourdough biscuits, old-fashioned preserves Through over a hundred evocative photos and a hundred recipes, historical sources, and thewords of the cowboys (and cowgirls) themselves, the food lore of the Lone Star cowboy is brought vividly to life.We have made it easy for you to find a PDF Ebooks without any digging. And by having access to our ebooks online or by storing it on your computer, you have convenient answers with Texas Cowboy Cookbook. To get started finding Texas Cowboy Cookbook, you are right to find our website which has a comprehensive collection of manuals listed.
Our library is the biggest of these that have literally hundreds of thousands of different products represented.

Pages: —

Format: PDF, EPUB & Kindle Edition

Publisher: —

Release: —

ISBN: 0307491765

Description: Texas cowboys are the stuff of legend - immortalized in ruggedly picturesque images from Madison Avenue to Hollywood. Cowboy cooking has the same romanticized mythology, with the same oversimplifiedreputation (think campfire coffee, cowboy steaks, and ranch dressing). In reality, the food of the Texas cattle raisers came from a wide variety of ethnicities and spans four centuries. Robb Walsh digsdeep into the culinary culture of the Texas cowpunchers, beginning with the Mexican vaqueros and their chile-based cuisine. Walsh gives overdue credit to the largely unsung black cowboys (one in four cowboys was black, andmany of those were cooks). Cowgirls also played a role, and there is even a chapter on Urban Cowboys and an interview with the owner of Gilley's, setting for the John Travolta--Debra Wingerfilm. Here are a mouthwatering variety of recipes that include campfire and chuckwagon favorites as well as the sophisticated creations of the New Cowboy Cuisine: - Meats andpoultry: sirloin guisada, cinnamon chicken, coffee-rubbed tenderloin- Stews and one-pot meals: chili, gumbo, fideo con carne- Sides: scalloped potatoes, onion rings, pole beans, field peas- Desserts and breads: peach cobbler, sourdough biscuits, old-fashioned preserves Through over a hundred evocative photos and a hundred recipes, historical sources, and thewords of the cowboys (and cowgirls) themselves, the food lore of the Lone Star cowboy is brought vividly to life.We have made it easy for you to find a PDF Ebooks without any digging. And by having access to our ebooks online or by storing it on your computer, you have convenient answers with Texas Cowboy Cookbook. To get started finding Texas Cowboy Cookbook, you are right to find our website which has a comprehensive collection of manuals listed.
Our library is the biggest of these that have literally hundreds of thousands of different products represented.

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Texas Cowboy Cookbook

Texas Cowboy Cookbook

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