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The Lucknow Cookbook

Chand Sur and Sunita Kohli
4.9/5 (19088 ratings)
Description:Lucknow’s famous Ganga-Jamuni tehzeeb—a melding together of influences—is seen in its art, architecture, dance and music. But nowhere is this tehzeeb better represented than in its food, redolent with the tastes of Turkey, Persia and Afghanistan, and infused with the flavours of Sindhi, Parsi, Punjabi, Nawabi, Mughlai and British food.When Sunita Kohli’s parents, Chand and Inder Prakash Sur, first settled in Lucknow after having to leave Lahore following Partition, they brought with them only the memories of home. In The Lucknow Cookbook Sunita Kohli and Chand Sur bring together the taste and smells of home in these 150 well-loved dishes from their kitchens and from the kitchens of family and friends. These delectable kebabs and soups, biryanis, pulaos and raitas, mutton, chicken and fish dishes, paranthas and rotis, vegetables, sweets and puddings, cocktail snacks, chutneys and pickles are a taste of the fabled Lucknowi tradition of hospitality.A celebration of the tehzeeb of Lucknow as well as its nazaakat (elegance) the book is also a portrait of the city and its storied history.We have made it easy for you to find a PDF Ebooks without any digging. And by having access to our ebooks online or by storing it on your computer, you have convenient answers with The Lucknow Cookbook. To get started finding The Lucknow Cookbook, you are right to find our website which has a comprehensive collection of manuals listed.
Our library is the biggest of these that have literally hundreds of thousands of different products represented.
Pages
252
Format
PDF, EPUB & Kindle Edition
Publisher
Aleph Book Company
Release
2017
ISBN
9386021609

The Lucknow Cookbook

Chand Sur and Sunita Kohli
4.4/5 (1290744 ratings)
Description: Lucknow’s famous Ganga-Jamuni tehzeeb—a melding together of influences—is seen in its art, architecture, dance and music. But nowhere is this tehzeeb better represented than in its food, redolent with the tastes of Turkey, Persia and Afghanistan, and infused with the flavours of Sindhi, Parsi, Punjabi, Nawabi, Mughlai and British food.When Sunita Kohli’s parents, Chand and Inder Prakash Sur, first settled in Lucknow after having to leave Lahore following Partition, they brought with them only the memories of home. In The Lucknow Cookbook Sunita Kohli and Chand Sur bring together the taste and smells of home in these 150 well-loved dishes from their kitchens and from the kitchens of family and friends. These delectable kebabs and soups, biryanis, pulaos and raitas, mutton, chicken and fish dishes, paranthas and rotis, vegetables, sweets and puddings, cocktail snacks, chutneys and pickles are a taste of the fabled Lucknowi tradition of hospitality.A celebration of the tehzeeb of Lucknow as well as its nazaakat (elegance) the book is also a portrait of the city and its storied history.We have made it easy for you to find a PDF Ebooks without any digging. And by having access to our ebooks online or by storing it on your computer, you have convenient answers with The Lucknow Cookbook. To get started finding The Lucknow Cookbook, you are right to find our website which has a comprehensive collection of manuals listed.
Our library is the biggest of these that have literally hundreds of thousands of different products represented.
Pages
252
Format
PDF, EPUB & Kindle Edition
Publisher
Aleph Book Company
Release
2017
ISBN
9386021609
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