Description:The second most widely grown cereal crop, rice is the staple food for over half the world's population. However, only five per cent of rice production - mostly speciality rices - enters world trade. This text explores current research and development on speciality rices in Asia, Africa and the US.We have made it easy for you to find a PDF Ebooks without any digging. And by having access to our ebooks online or by storing it on your computer, you have convenient answers with Speciality Rices of the World: Breeding, Production, and Marketing. To get started finding Speciality Rices of the World: Breeding, Production, and Marketing, you are right to find our website which has a comprehensive collection of manuals listed. Our library is the biggest of these that have literally hundreds of thousands of different products represented.
Pages
—
Format
PDF, EPUB & Kindle Edition
Publisher
—
Release
2002
ISBN
1578081955
Speciality Rices of the World: Breeding, Production, and Marketing
Description: The second most widely grown cereal crop, rice is the staple food for over half the world's population. However, only five per cent of rice production - mostly speciality rices - enters world trade. This text explores current research and development on speciality rices in Asia, Africa and the US.We have made it easy for you to find a PDF Ebooks without any digging. And by having access to our ebooks online or by storing it on your computer, you have convenient answers with Speciality Rices of the World: Breeding, Production, and Marketing. To get started finding Speciality Rices of the World: Breeding, Production, and Marketing, you are right to find our website which has a comprehensive collection of manuals listed. Our library is the biggest of these that have literally hundreds of thousands of different products represented.