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Make it Sous Vide!: Easy recipes for perfect results every time! (The Blue Jean Chef)

Meredith Laurence
4.9/5 (25754 ratings)
Description:Take the worry out of under- or over-cooked dishes! Best Selling author, Blue Jean Chef, Meredith Laurence has created easy recipes along with tips, techniques and cooking time charts to guide you through the exciting world of Sous Vide.Create perfectly cooked mouth-watering steak, juicy chicken, succulent fish and seafood, tender veggies plus incredible egg bites, customized yogurt, individual cheesecakes and more. From healthy to decadent the choice is yours.Recipes with beautiful photos include: The Perfect Filet Mignon Rosemary Rack of Lamb with Thyme Mushrooms Chicken Breasts with Balsamic Sauce Halibut with Orange Butter Tender Garlic Butter Shrimp Red Wine Vinegar Orange Beets Herb Spiced Potato Wedges Tomato Basil Cheddar Sous Vide Egg bites Custom Yogurt Mini Strawberry Cheesecake Chocolate Raspberry Pots de CrèmeWe have made it easy for you to find a PDF Ebooks without any digging. And by having access to our ebooks online or by storing it on your computer, you have convenient answers with Make it Sous Vide!: Easy recipes for perfect results every time! (The Blue Jean Chef). To get started finding Make it Sous Vide!: Easy recipes for perfect results every time! (The Blue Jean Chef), you are right to find our website which has a comprehensive collection of manuals listed.
Our library is the biggest of these that have literally hundreds of thousands of different products represented.
Pages
Format
PDF, EPUB & Kindle Edition
Publisher
Release
ISBN
1948193124

Make it Sous Vide!: Easy recipes for perfect results every time! (The Blue Jean Chef)

Meredith Laurence
4.4/5 (1290744 ratings)
Description: Take the worry out of under- or over-cooked dishes! Best Selling author, Blue Jean Chef, Meredith Laurence has created easy recipes along with tips, techniques and cooking time charts to guide you through the exciting world of Sous Vide.Create perfectly cooked mouth-watering steak, juicy chicken, succulent fish and seafood, tender veggies plus incredible egg bites, customized yogurt, individual cheesecakes and more. From healthy to decadent the choice is yours.Recipes with beautiful photos include: The Perfect Filet Mignon Rosemary Rack of Lamb with Thyme Mushrooms Chicken Breasts with Balsamic Sauce Halibut with Orange Butter Tender Garlic Butter Shrimp Red Wine Vinegar Orange Beets Herb Spiced Potato Wedges Tomato Basil Cheddar Sous Vide Egg bites Custom Yogurt Mini Strawberry Cheesecake Chocolate Raspberry Pots de CrèmeWe have made it easy for you to find a PDF Ebooks without any digging. And by having access to our ebooks online or by storing it on your computer, you have convenient answers with Make it Sous Vide!: Easy recipes for perfect results every time! (The Blue Jean Chef). To get started finding Make it Sous Vide!: Easy recipes for perfect results every time! (The Blue Jean Chef), you are right to find our website which has a comprehensive collection of manuals listed.
Our library is the biggest of these that have literally hundreds of thousands of different products represented.
Pages
Format
PDF, EPUB & Kindle Edition
Publisher
Release
ISBN
1948193124

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