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餐桌上的日本史

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Description:餐桌上趣讀日本歷史！透過壽司、蕎麥麵、味噌湯和壽喜燒…重新認識傲視亞洲的全球第三大經濟體屬於古代時尚食品的丸子、大佛與蠶豆之間竟有出人意外的關係？從豆腐料理大變身而成的關東煮、原是伊斯蘭點心的五目油豆腐包、被視為下等魚而遭人嫌棄的鮪魚、白菜與日清戰爭等，本書揭開食材與料理不為人知的一面。本書作者再一次以世界的歷史變動為主軸，說明日本的飲食文化是如何經過重組與演變。書中充滿各種小知識，淺顯易懂。是一本可以輕鬆了解日本歷史與文化的書We have made it easy for you to find a PDF Ebooks without any digging. And by having access to our ebooks online or by storing it on your computer, you have convenient answers with 餐桌上的日本史. To get started finding 餐桌上的日本史, you are right to find our website which has a comprehensive collection of manuals listed.
Our library is the biggest of these that have literally hundreds of thousands of different products represented.

Pages: 279

Format: PDF, EPUB & Kindle Edition

Publisher: 遠足文化

Release: 2016

ISBN: 9869300081

Description: 餐桌上趣讀日本歷史！透過壽司、蕎麥麵、味噌湯和壽喜燒…重新認識傲視亞洲的全球第三大經濟體屬於古代時尚食品的丸子、大佛與蠶豆之間竟有出人意外的關係？從豆腐料理大變身而成的關東煮、原是伊斯蘭點心的五目油豆腐包、被視為下等魚而遭人嫌棄的鮪魚、白菜與日清戰爭等，本書揭開食材與料理不為人知的一面。本書作者再一次以世界的歷史變動為主軸，說明日本的飲食文化是如何經過重組與演變。書中充滿各種小知識，淺顯易懂。是一本可以輕鬆了解日本歷史與文化的書We have made it easy for you to find a PDF Ebooks without any digging. And by having access to our ebooks online or by storing it on your computer, you have convenient answers with 餐桌上的日本史. To get started finding 餐桌上的日本史, you are right to find our website which has a comprehensive collection of manuals listed.
Our library is the biggest of these that have literally hundreds of thousands of different products represented.

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餐桌上的日本史

餐桌上的日本史

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