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Wok & Stir-Fry Cooking: At the Academy

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Description:It is said that the pleasures of the wok are many. In this book, the California Culinary Academy demonstrates the great versatility of the wok with tips on techniques, step-by-step instructions on preparation & cooking methods, & most apetizingly, recipes for a wide assortment of inventive & delectable dishes from a number of international cuisines. In addition to stir-frying, which is covered in detail throughout the book, the wok is well suited to steaming, deep-fruing & even indoor smoking. Included are special features on sauces for the wok, & rice & noodles, & a glossary of ingredients. There are even menus for a classic Chinese lunch, a light theater supper, & an entire chapter on festive foods for entertaining. With novel ideas, clear illustrations, & simple tricks to perfect your wok technique, this is both a practical primer & an elegant collection of enticing recipes & menus, with appetizers, vegetable dishes, & main entrees. It presents an easry, smart, & stylish approach to this most venerable & versatile of cooking tools.We have made it easy for you to find a PDF Ebooks without any digging. And by having access to our ebooks online or by storing it on your computer, you have convenient answers with Wok & Stir-Fry Cooking: At the Academy. To get started finding Wok & Stir-Fry Cooking: At the Academy, you are right to find our website which has a comprehensive collection of manuals listed.
Our library is the biggest of these that have literally hundreds of thousands of different products represented.

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Format: PDF, EPUB & Kindle Edition

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ISBN: 1564260445

Description: It is said that the pleasures of the wok are many. In this book, the California Culinary Academy demonstrates the great versatility of the wok with tips on techniques, step-by-step instructions on preparation & cooking methods, & most apetizingly, recipes for a wide assortment of inventive & delectable dishes from a number of international cuisines. In addition to stir-frying, which is covered in detail throughout the book, the wok is well suited to steaming, deep-fruing & even indoor smoking. Included are special features on sauces for the wok, & rice & noodles, & a glossary of ingredients. There are even menus for a classic Chinese lunch, a light theater supper, & an entire chapter on festive foods for entertaining. With novel ideas, clear illustrations, & simple tricks to perfect your wok technique, this is both a practical primer & an elegant collection of enticing recipes & menus, with appetizers, vegetable dishes, & main entrees. It presents an easry, smart, & stylish approach to this most venerable & versatile of cooking tools.We have made it easy for you to find a PDF Ebooks without any digging. And by having access to our ebooks online or by storing it on your computer, you have convenient answers with Wok & Stir-Fry Cooking: At the Academy. To get started finding Wok & Stir-Fry Cooking: At the Academy, you are right to find our website which has a comprehensive collection of manuals listed.
Our library is the biggest of these that have literally hundreds of thousands of different products represented.

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Wok & Stir-Fry Cooking: At the Academy

Wok & Stir-Fry Cooking: At the Academy

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