Read A Taste of the South-East: Regional Recipes from Berkshire, Hampshire, Kent, Surrey and Sussex

A Taste of the South-East: Regional Recipes from Berkshire, Hampshire, Kent, Surrey and Sussex

Julia Skinner

4.9/5 (24492 ratings)

Description:Travel around the regions of England through the pages of the books in our new 'A Taste of ...' series, and discover the delicious variety of our traditional dishes, as well as some of the stories behind the recipes. Your journey will be given added flavour by delightful period images from The Francis Frith Collection, showing the people and places of these regions in past times. Each title in the series explores a particular region, featuring some of its cities, towns and villages in glorious period photographs, with a selection of the local food and recipes that the area is known for. Many traditional dishes were devised to take best advantage of local produce, but also reflect the limited cookery techniques that were available - marvel at the skill of the housewife in times past, able to provide cheap and tasty meals with only a fire, a skillet and a cauldron to cook with, often producing the historical version of 'boil in the bag' meals! Approximately 30 recipes are included in each title, some traditional, some reflecting local products that the areas were famous for in the past, some linked to characters or historical personages or events, some versions adapted to suit modern tastes.We have made it easy for you to find a PDF Ebooks without any digging. And by having access to our ebooks online or by storing it on your computer, you have convenient answers with A Taste of the South-East: Regional Recipes from Berkshire, Hampshire, Kent, Surrey and Sussex. To get started finding A Taste of the South-East: Regional Recipes from Berkshire, Hampshire, Kent, Surrey and Sussex, you are right to find our website which has a comprehensive collection of manuals listed.
Our library is the biggest of these that have literally hundreds of thousands of different products represented.

Pages: 96

Format: PDF, EPUB & Kindle Edition

Publisher: The Francis Frith Collection

Release: —

ISBN: 1845894367

Description: Travel around the regions of England through the pages of the books in our new 'A Taste of ...' series, and discover the delicious variety of our traditional dishes, as well as some of the stories behind the recipes. Your journey will be given added flavour by delightful period images from The Francis Frith Collection, showing the people and places of these regions in past times. Each title in the series explores a particular region, featuring some of its cities, towns and villages in glorious period photographs, with a selection of the local food and recipes that the area is known for. Many traditional dishes were devised to take best advantage of local produce, but also reflect the limited cookery techniques that were available - marvel at the skill of the housewife in times past, able to provide cheap and tasty meals with only a fire, a skillet and a cauldron to cook with, often producing the historical version of 'boil in the bag' meals! Approximately 30 recipes are included in each title, some traditional, some reflecting local products that the areas were famous for in the past, some linked to characters or historical personages or events, some versions adapted to suit modern tastes.We have made it easy for you to find a PDF Ebooks without any digging. And by having access to our ebooks online or by storing it on your computer, you have convenient answers with A Taste of the South-East: Regional Recipes from Berkshire, Hampshire, Kent, Surrey and Sussex. To get started finding A Taste of the South-East: Regional Recipes from Berkshire, Hampshire, Kent, Surrey and Sussex, you are right to find our website which has a comprehensive collection of manuals listed.
Our library is the biggest of these that have literally hundreds of thousands of different products represented.

Special Offer | $0.00

Special Offer! | $0.00

A Taste of the South-East: Regional Recipes from Berkshire, Hampshire, Kent, Surrey and Sussex

A Taste of the South-East: Regional Recipes from Berkshire, Hampshire, Kent, Surrey and Sussex

More Books

Our Fermented Lives: A History of How Fermented Foods Have Shaped Cultures & Communities

Our Fermented Lives: A History of How Fermented Foods Have Shaped Cultures & Communities

Afternoon Tea: A History (The Meals Series)

Afternoon Tea: A History (The Meals Series)

Practical Zen: Meditation and Beyond

Practical Zen: Meditation and Beyond

Underserved Patrons in University Libraries: Assisting Students Facing Trauma, Abuse, and Discrimination

Underserved Patrons in University Libraries: Assisting Students Facing Trauma, Abuse, and Discrimination

A Taste of Cumbria and the Lake District: Regional Recipes from Cumbria and the Lakes

A Taste of Cumbria and the Lake District: Regional Recipes from Cumbria and the Lakes

Modernizing Markham (Paperback)--by Julia Skinner [2012 Edition]

Modernizing Markham (Paperback)--by Julia Skinner [2012 Edition]

A Taste of the South-West: Regional Recipes from the South-Western Counties of England

A Taste of the South-West: Regional Recipes from the South-Western Counties of England

Modernizing Markham by Skinner, Julia (October 15, 2012) Paperback

Modernizing Markham by Skinner, Julia (October 15, 2012) Paperback