Description:To read this book is to learn just about all you need to know about extra virgin olive oil: how it is made, by whom and how it affects our health with even a guide to tasting the golden liquid.The author brings us closer to the real people behind the production of quality olive oil. It is a trip into one of hte best known olive oil producing regions of Italy. It is a reminder that tradition, quality and pride are still alive and well.Containing over 150 photographs and 84 recipes, it serves as a cookbook, a travelogue and a guide to buying extra virgin olive oil.About the Author:Chef and author Andrea Jourdan has developed her culinary skills over the past four decades in France, Italy and the United States. Author of "The Extra Virgin Olive Oil of Lucca" and host of the TV series "Mangia! Mangia!" her knowledge of the Mediterranean cuisine is unsurpassed.We have made it easy for you to find a PDF Ebooks without any digging. And by having access to our ebooks online or by storing it on your computer, you have convenient answers with The Extra Virgin Olive Oil of Lucca. To get started finding The Extra Virgin Olive Oil of Lucca, you are right to find our website which has a comprehensive collection of manuals listed. Our library is the biggest of these that have literally hundreds of thousands of different products represented.
Description: To read this book is to learn just about all you need to know about extra virgin olive oil: how it is made, by whom and how it affects our health with even a guide to tasting the golden liquid.The author brings us closer to the real people behind the production of quality olive oil. It is a trip into one of hte best known olive oil producing regions of Italy. It is a reminder that tradition, quality and pride are still alive and well.Containing over 150 photographs and 84 recipes, it serves as a cookbook, a travelogue and a guide to buying extra virgin olive oil.About the Author:Chef and author Andrea Jourdan has developed her culinary skills over the past four decades in France, Italy and the United States. Author of "The Extra Virgin Olive Oil of Lucca" and host of the TV series "Mangia! Mangia!" her knowledge of the Mediterranean cuisine is unsurpassed.We have made it easy for you to find a PDF Ebooks without any digging. And by having access to our ebooks online or by storing it on your computer, you have convenient answers with The Extra Virgin Olive Oil of Lucca. To get started finding The Extra Virgin Olive Oil of Lucca, you are right to find our website which has a comprehensive collection of manuals listed. Our library is the biggest of these that have literally hundreds of thousands of different products represented.