Read Kenny Cooks America

Kenny Cooks America

Kenny Miller

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Description:From California Cheeseburgers to New York Cheesecake, Kenny Miller's recipes capture the fabulous fusion of flavors that make up American cuisine. In this coast-to-coast culinary excursion across America, Kenny Miller introduces us to the best in regional cooking, from Mexican border food to New York Jewish, from the soul food of the Deep South to the fusions of Pacific Rim. Mixed in are his own takes on some traditional classics, including the definitive hamburger. The recipes, many of which are adapted from the country's leading restaurants, include Green Chile Cornbread, Long Island Clam Chowder, Coney Island Red Hots, South Philly Cheesesteak, Macadamia-Crusted Mahi-Mahi, Smothered Pork Chops, and Banana Cream Pie. It is an exciting introduction to the flavors at work in contemporary American cooking. The author's previous book is Kenny's Cajun Creole Cookbook.We have made it easy for you to find a PDF Ebooks without any digging. And by having access to our ebooks online or by storing it on your computer, you have convenient answers with Kenny Cooks America. To get started finding Kenny Cooks America, you are right to find our website which has a comprehensive collection of manuals listed.
Our library is the biggest of these that have literally hundreds of thousands of different products represented.

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Format: PDF, EPUB & Kindle Edition

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ISBN: 185375272X

Description: From California Cheeseburgers to New York Cheesecake, Kenny Miller's recipes capture the fabulous fusion of flavors that make up American cuisine. In this coast-to-coast culinary excursion across America, Kenny Miller introduces us to the best in regional cooking, from Mexican border food to New York Jewish, from the soul food of the Deep South to the fusions of Pacific Rim. Mixed in are his own takes on some traditional classics, including the definitive hamburger. The recipes, many of which are adapted from the country's leading restaurants, include Green Chile Cornbread, Long Island Clam Chowder, Coney Island Red Hots, South Philly Cheesesteak, Macadamia-Crusted Mahi-Mahi, Smothered Pork Chops, and Banana Cream Pie. It is an exciting introduction to the flavors at work in contemporary American cooking. The author's previous book is Kenny's Cajun Creole Cookbook.We have made it easy for you to find a PDF Ebooks without any digging. And by having access to our ebooks online or by storing it on your computer, you have convenient answers with Kenny Cooks America. To get started finding Kenny Cooks America, you are right to find our website which has a comprehensive collection of manuals listed.
Our library is the biggest of these that have literally hundreds of thousands of different products represented.

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Kenny Cooks America

Kenny Cooks America

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